Thursday, September 26, 2013

Fall Wedding

I had the pleasure of baking for this wedding in the beginning of September - showcasing all fall flavors! The bride had a clear vision of what she wanted and supplied the burlap and white ribbon to go around the cake topper. Flavors included Maplenut with browned butter pecan frosting, Pumpkin with cream cheese frosting and vanilla with cinnamon frosting. Congrats to the Bride & Groom!

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